Christmas Mouse with his hot chocolateCompleted by Margaret McCartney

I printed the design onto good quality 255gsm photographic paper and the insert onto 160gsm paper and cut these out.

I scored and folded a 6 x 6 scalloped edge card. I attached the design to the front of the card using double sided tape.

I then attached the insert to the inside of the card using double sided tape. I added the panel and assembled the decoupage using thin foam tape. I added the greeting using thin foam tape. A beautiful card when finished.