Espresso Martini With Roses Gatefold Popout CardCompleted by Marion Harding Crafts

I printed on to 250gsm for the main card and 160gsm for the envelope pieces. I cut out the main card and scored where instructed. I adhered the side panels to the reverse of the card with wet glue. I cut out the support pieces and topper and applied to the mountain fold of the card with wet glue.

I cut out the tag and scored and folded in half.

I cut out the envelope pieces and scored where necessary. I adhered the glue tabs with wet glue and stuck the 2 pieces together.